Where is my umbrella?
Where is my guy?
I need that fella
To keep me warm and dry...
For some music to get you in the ark-building, galosh-wearing, umbrella-wielding mood, click here to stream Vancouver band Hey Ocean's "Rainy Day Song."
Boxing Day Dinner at Auntie Bev's and Uncle Doug's. A Lemon Family Tradition.
No one had the heart to tell Mom they were Christmas ornaments, not earrrings.
Auntie Bev made me my favorite Christmas Jello-Treats from when I was a kid.
Auntie Bev didn't know my mom is seriously scared of Jello. Its shaky gelatinous deliciousness makes her want to gag. So what does Auntie Bev do? She drops one down my Mom's shirt. This is the aftermath.
Well, both Alex and I are having a somewhat blue (like, maybe baby blue, not really navy or azure) Christmas without our loved ones. So Laura and Edy, this one's for you. We wish you were here and hope you are having a good Christmas with your family. With your own families, not each others'. Because if you were having Christmas at some secret location without us, we'd be mad. Miss you.
Love, Dani and Al.
Here's a picture of Popo trying his hand at Italian cuisine for our Christmas Eve dinner.
Above: Spot the unwrapped Christmas Kitty under the Tree. Zorica fixed the Worst Haircut Ever. It's a Christmas Miracle. Mom put a certain tasty Italian treat on the Christmas tree to remind us of Edy. Dani fell asleep waiting to go to church. Dani and Al man the Lemon Family Call Centre (Edy and Laura phoned in simultaneously). Al loves a good Christmas tree. Dani makes Land of Nod cinnamon buns for tommorrow morning...



To everything, there is a season. And I have to say, that the fall and winter holiday season-that candy and food filled trio of Thanksgiving, Halloween and Christmas-is my favorite, because I can indulge my passion for punkin flavored everything without people thinking I'm like, totally weird. I can't help it. I like gourds, okay?!
Last year was a difficult one. The lady at Tesco thought I was crazy when I asked if she had pumpkin pie filling. In fact, pumpkin anything seems to be a n0-no in England. At least, as an edible food.
So, okay, maybe I'm going a little overboard this year to compensate for the great Pumpkin drought of 2004. I've already bought a few mini-punkins to scatter around my apartment, because in addition to being delicious, pumpkins are actually really cute too. I usually treat myself to coffees on Mondays and Fridays on my way to school, and I've been gorging on pumpkin lattes (nonfat, no whip of course) at Starbucks instead of my usual sugar-free vanilla. And on the way home today, I stopped by Choices, the organic supermarket, for some delicious pumpkin fritters...not like, pastries, but little pieces of pumpkin lightly coated in chickpea flour, to dip in some yummy chutney. And then, um, on the way home from Choices, Cobs' had a pumpkin seed bread, so I bought some of that to stick in the freezer...
Okay, yes. I'll admit it. I am obsessed now. But I have yet to buy a pumpkin pie, so if anyone finds a whole wheat crust, no sugar added, all-pumpkin-all- the-time pie, well, let me know....
